FOOD MENU
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GRAIN TO GLASS, FARM TO TABLE
Our spirits start with Ontario-grown grains, sourced from local farmers who share our dedication to quality and craft. It's a commitment that shapes everything we do. Our culinary team follows the same philosophy: using fresh, local ingredients to craft dishes that feels a story of place and season.
A special thank you to Tamarack Farms, Goldfarm, Arva Farms, and Broadfork Supply for you continued partnership and passion.
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SMALL BITES
CRISPY CHICKPEAS - $4.00
Chickpeas, cumin, paprika
OLIVES - $8.00
Italian olive mix marinated in thyme, rosemary and orange
TURNIP DIP - $11.00
Blackbird bread, artichoke, pickles
LOBSTER ROLL BITES - $15.00
Served on house brioche
BEEF TARTARE - $17.00
Black garlic, pickled garlic scapes, served with crostinis
PORK BELLY - $17.00
Saurekraut, spicy aoili
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BOARDS
CHARCUTERIE BOARD - $22.00
100% Canadian Cured Meats
CHEESE BOARD - $22.00
100% Canadian Cheeses
CHARCUTERIE & CHEESE BOARD - $41.00
100% Canadian Cured Meats and Cheeses
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MAINS
STUFFED PEPPER - $26.00
Half rack, seasonal pickles, house bbq sauce
RAINBOW TROUT - $29.00
Canadian tumeric buerre blanc, carrot salad
BEEF SHORT RIBS - $48.00
Mushroom beef jus, Tamarack Farm mashed potatoes
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SIDES
BEETROOT - $16.00
Ajo blanco, beet achard, beetroot glaze
HEIRLOOM CARROTS - $17.00
Yellow fingerling potatoes, hot honey, Jben yogurt
MAC & CHEESE BITES - $17.00
Smoked meat, house ketchup
FRIED BRUSSEL SPROUTS - $18.00
Smoked almond, capers, lemon yogurt, cranberries
FRIES - $5.00
House Ketchup
GREEN SALAD - $4.00
Djion mustard and shallot dressing
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DESSERT
HOUSE TIMBITS - $8.00
Rotating filling
STRAWBERRY & VANILLA ALMOND FINANCIER - $12.00