FOOD MENU

  • GRAIN TO GLASS, FARM TO TABLE

    Our spirits start with Ontario-grown grains, sourced from local farmers who share our dedication to quality and craft. It's a commitment that shapes everything we do. Our culinary team follows the same philosophy: using fresh, local ingredients to craft dishes that feels a story of place and season.

    A special thank you to Tamarack Farms, Goldfarm, Arva Farms, and Broadfork Supply for you continued partnership and passion.

  • SMALL BITES

    CRISPY CHICKPEAS - $4.00

    Chickpeas, Cumin, Paprika

    OLIVES - $8.00

    Italian Mix Marinated in Thyme, Rosemary and Orange

    BREAD & BUTTER - $9.00

    Blackbird Bread, Lovage Butter

    LOBSTER ROLL BITE - $13.00

    Served on House-Made Brioche

    BABA GHANOUSH DIP - $17.00

    Tofu, Shiso, Ponzu

    FRIED MAITAKE - $19.00

    Pickled Chanterelle, Creamy Goat Cheese

    BEEF TARTARE - $21.00

    Spirit of York Whisky, Black Garlic, Crostini

  • SHAREABLES

    LOADED FRIES - $10.00

    Spring Onion, Red Onion, Green Pepper Corn Mayo

    GREEN SUMMER SALAD - $19.00

    Gem Lettuce, Zucchini, Cherry Tomato, Cantaloupe, Bocconcini, Croutons, Nutrional Yeast

    SEA BREAM - $36.00

    Sea Bream on a Bed of Tamarack Farm Heirloom Peppers, Tomatoes and Eggplant Ratatouille

    CHARCUTERIE BOARD - $41.00

    Cured Meats, Cheeses, Crostini, and Dips

  • MAINS

    JUMBO STUFFED CHICKEN WING - $18.00

    Onion, Garlic, Gochujang, Spicy Ketchup

    TAMARACK BEEF KATSU SANDO - $24.00

    Garlic Mayo, Cucumber, Pecorino Romano